Grilled Honey Garlic Chicken Thighs
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When you need a dinner that’s big on flavor but easy on effort, these Honey Garlic Chicken Thighs always deliver. Tender, juicy, and perfectly caramelized, this recipe brings together sweet honey, savory garlic, and a hint of tang for a meal that tastes like it came from your favorite takeout spot — but is made in your own kitchen. It’s simple enough for weeknights yet delicious enough for company.
The magic happens when the chicken thighs simmer in the sticky-sweet sauce, soaking up every bit of flavor as they cook to golden perfection. Serve them over rice, with roasted vegetables, or alongside a crisp salad for a complete dinner everyone will love. This is one of those “make again next week!” recipes that earns a permanent place in your meal plan.
Grilled Honey Garlic Chicken Thighs
These grilled honey garlic chicken thighs are juicy, flavorful and so easy. They can be prepped ahead of time and grilled to perfection in under 30 minutes.
Ingredients
- 4-5 chicken thighs and drumsticks
- 1/4 cup soy sauce
- 2 tbsp honey
- 1 tbsp garlic, minced
- 1 tbsp olive oil
- 1/2 tsp black pepper
- 1 tsp salt
Instructions
- Mix together all ingredients except for chicken. Add to bowl or bag.
- Add chicken to marinade and soak for at least 2 hours.
- Grill chicken over medium heat for 5 to 7 minutes per side or until done.
- Serve with grilled veggies, rice or potatoes.
- Prep Tip: Make a double batch and freeze half, uncooked, in marinade for later.
