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Taco Soup
This hearty soup is a complete meal. It's warm, delicious and easy to make.
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Course
Dinner, Beef weeknight meal, Main Course
Cuisine
Mexican
Ingredients
2
cans
Rotel tomatoes, mild
2-1/2
lbs
ground beef, seasoned, cooked and drained
2
onions, chopped and cooked with beef
2
cans
red kidney beans
2
cans
pinto beans w/jalapenos
2
cans
whole kernel corn, drained
1
pkg
taco seasoning mix
1
pkg
Ranch Dressing mix
grated cheddar cheese
sour cream
Fritos corn chips
Instructions
Put all ingredients (except for last 3) in large pot on top of stove and heat together for 45 minutes. Top with grated cheese, sour cream and Fritos.
Diced or shredded chicken can be substituted for ground beef.