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Taco Soup Recipe

Taco Soup

This hearty soup is a complete meal. It's warm, delicious and easy to make.
Course Dinner, Beef weeknight meal, Main Course
Cuisine Mexican

Ingredients
  

  • 2 cans Rotel tomatoes, mild
  • 2-1/2 lbs ground beef, seasoned, cooked and drained
  • 2 onions, chopped and cooked with beef
  • 2 cans red kidney beans
  • 2 cans pinto beans w/jalapenos
  • 2 cans whole kernel corn, drained
  • 1 pkg taco seasoning mix
  • 1 pkg Ranch Dressing mix
  • grated cheddar cheese
  • sour cream
  • Fritos corn chips

Instructions
 

  • Put all ingredients (except for last 3) in large pot on top of stove and heat together for 45 minutes. Top with grated cheese, sour cream and Fritos.
  • Diced or shredded chicken can be substituted for ground beef.
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